Join us for an exclusive Château Musar wine dinner

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Steak aside, there are few things we love more than fine wine, which is why we’re honoured to present an evening with the Hochar Family and their award winning wines.

The world famous Chateau Musar well and truly put Lebanese wine on the map by producing some of the most highly regarded big reds, and a range of wines that have a fond place in the hearts of those who have already discovered it.

Our executive head chef, Todd Francis, has prepared an amazing 6 course menu to pair with these exceptional wines, and it’s something very special indeed….

The Menu

Roasted diver caught scallop, miso butter, golden raisins, hazelnuts

Musar Grand Vin Blanc 2008

Seared Guinea fowl, burnt carrots, dukkah, house yogurt

Jeune Red 2012

Venison carpaccio, pickled plum, figs, bitter leaves, hay ash

Hochar Pere et Fils 2009

Slow cooked lamb neck fillet, girolles, deep fried goats cheese, ratatouille

Musar Grand Vin 2008

Charcoal roasted bavette d’aloyau, onion rings, grilled kale, charred pumpkin

Musar Grand Vin 1999

Opera cake, chocolate sorbet

Musar Grand Vin 1997

To end the evening ‘the milk of lions’- Arak

A seat at the table will cost you £75.00* which for 6 courses at The Ox with a flight of Chateau Musar wine is an absolute steal! We’ll be closing the restaurant for this very exclusive event, so this is a ticket you really don’t want to miss out on as it’s guaranteed to be one of the culinary events of the year.

*booking fee applies

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